Key Specifications
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Measurement Range
Trace: 0 … 5 mg/l HOBr
Standard: 0 … 20 mg/l HOBr
High: 0 … 200 mg/l HOBr -
Operating Temperature
+0…55 °C (32 … 130°F), non-freezing
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Operating Pressure
Max. 1 bar (max. 14.5 psi)
Applications
The Memosens CCS55D is a low-maintenance sensor designed for free bromine detection. It delivers precise measurements in seawater applications such as desalination plants, industrial process water, cooling systems, swimming pools, and aquaculture. This bromine sensor maintains effective disinfection even in low-volume water systems, featuring rapid response times for optimal process control. Note: The CCS55D is not the newest Memosens model. Discover the enhanced capabilities of the latest Memosens CCS55E sensor.
The Memosens CCS55D free bromine sensor is compatible with diverse water conditions:
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Seawater treatment in desalination facilities – ensuring proper disinfection while preventing excessive chemical use
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Food processing – monitoring wastewater in aquaculture operations
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Industrial process and cooling water – where bromine-based disinfectants are preferred for their lower corrosive impact
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Swimming pools and therapeutic baths – where bromine serves as an alternative to chlorine, especially in saline environments
Advantages
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Versatile measurement capabilities: detects free bromine concentrations from trace levels up to 200 mg/l.
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Rapid response (t90 < 20 s) delivers real-time process visibility, enabling quick adjustments and efficient control. Maintains measurement readiness even in bromine-free conditions.
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Enhanced process reliability: stable, long-term measurements support consistent monitoring and customized disinfectant dosing.
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Optimal seawater disinfection: unlike chlorine monitoring (which produces inaccurate readings in seawater), bromine measurement accurately reflects disinfection effectiveness.
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Minimized downtime: pre-calibrate sensors in the lab for quick field replacement with plug-and-play simplicity.
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Seamless integration with Liquiline multiparameter transmitters for combined analysis with other critical parameters like pH and ORP.
